Overview
Here at Coastal Kitchen we are seeking a passionate and dedicated Full Time Line Cook (Mornings, Evenings, Weekends, and Holidays) to join our vibrant and fast paced culinary team with exceptional growth potential. This role offers an exciting opportunity to showcase your culinary skills in a fast-paced, high-volume environment. As a key contributor to our kitchen operations, you will prepare and cook a variety of dishes with precision, creativity, and attention to food safety standards. Your expertise will help deliver exceptional dining experiences for our guests while maintaining the highest standards of cleanliness and food handling.
Duties
- Prepare and cook menu items with efficiency, consistency, and attention to detail, ensuring each dish meets quality standards.
- Utilize advanced cooking techniques such as poaching, braising, grilling, and food preparation to create flavorful dishes.
- Follow food safety sanitizing procedures rigorously to maintain a clean and safe kitchen environment.
- Manage high-volume production during peak hours while maintaining quality and presentation standards.
- Support food production processes including food handling, portioning, and plating for both dine-in and catering services.
- Collaborate with team members to ensure smooth kitchen operations and timely service delivery.
Qualifications
- Strong background in restaurant or fine dining environments with experience in food industry standards is highly desirable.
- Demonstrated proficiency in food preparation techniques such as poaching, braising, grilling, and general cooking skills.
- Excellent knife skills and familiarity with food safety management practices.
- Knowledge of food safety sanitizing procedures and proper food handling protocols essential.
- Ability to work efficiently in high-volume settings while maintaining attention to detail.
- Prior kitchen experience involving food production, food service, and culinary tasks is required.
Join us to be part of a dynamic team where your culinary talents will shine! We are committed to fostering a positive work environment that values your skills and supports your growth in the food industry.
Pay: $19.00 - $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
