Job Summary
We are seeking energetic and friendly individuals to join our team as Weekend Servers, exclusively for guests aged 20 and up. In this lively role, you will deliver exceptional dining experiences by providing attentive service, sharing your beverage and food knowledge, and creating a welcoming atmosphere. This position offers an exciting opportunity to develop your hospitality skills in a vibrant environment while working weekends. If you thrive in fast-paced settings, enjoy engaging with guests, and have a passion for food and beverage service, we want to hear from you!
Responsibilities
- Greet guests warmly and provide attentive table service in a fast-paced environment.
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS.
- Process sales transactions efficiently while handling cash, credit cards, and other payment methods.
- Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest experience.
- Maintain knowledge of the menu, including food ingredients, wine pairings, and cocktail recipes to assist guests effectively.
- Ensure proper food handling, sanitation, and safety standards are followed at all times.
- Assist with bussing tables, resetting dining areas, and supporting kitchen staff when needed.
- Use OpenTable or similar reservation systems to manage guest seating efficiently.
- Provide excellent guest relations by responding promptly to inquiries and resolving concerns professionally.
- Support beverage service by preparing drinks accurately and responsibly serving spirits and cocktails.
Qualifications
- Previous food service or restaurant experience is preferred; fine dining experience is a plus.
- Familiarity with POS systems such as Aloha POS or Micros POS is highly desirable.
- Strong knowledge of wine, spirits, cocktail preparation, and beverage service standards.
- Excellent time management skills with the ability to multitask during busy shifts.
- Demonstrated customer service skills with a friendly, positive attitude.
- Ability to process cash transactions accurately while maintaining attention to detail.
- Basic math skills for handling sales transactions and making change confidently.
- Knowledge of food safety practices and sanitation standards in the food industry.
- Experience with serving alcohol responsibly and understanding alcohol laws is beneficial.
- Ability to work effectively on weekends in a lively environment while maintaining professionalism.
Join us as a Weekend Server and become part of a dynamic team dedicated to delivering memorable dining experiences! We value energetic individuals who are passionate about hospitality, eager to learn new skills, and committed to guest satisfaction—all while working in an engaging atmosphere that celebrates the art of service!
Pay: $11.00 - $27.62 per hour
Work Location: In person