Job Summary
We are seeking a dedicated and skilled Line/Prep Cook to join our team. The ideal candidate will have experience on the line, working in succession with another line cook and/or solo. Strong skills within food preparation is a must. This role is essential in ensuring that our kitchen operates smoothly and efficiently while maintaining high standards of food safety and quality. This position does earn tips.
Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food preparation areas are clean, organized, and compliant with food safety regulations.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Monitor inventory levels of ingredients and supplies.
- Maintain a positive attitude while working under pressure during peak hours.
- Support catering operations as required, ensuring all meals meet dietary department specifications.
Qualifications
- Previous experience in a line cook or prep cook role within the food industry is mandatory.
- Knowledge of food safety practices and regulations is essential.
- Ability to work collaboratively in a fast-paced kitchen environment.
- Strong organizational skills with attention to detail in meal preparation and presentation.
- Familiarity with catering services and dietary requirements is a plus.
- Passion for cooking and willingness to learn new techniques and recipes.
Join our team and contribute to creating exceptional dining experiences for our guests!
Pay: From $17.00 per hour
Benefits:
Shift:
People with a criminal record are encouraged to apply
Work Location: In person
