Head Cook
Surrey Public School
Help Feed the Future
Surrey Public School is looking for a dependable, organized, and experienced Head Cook to lead our school nutrition program. This person plays an important part in making sure students receive nutritious, high-quality meals in a safe, welcoming environment.
If you enjoy cooking, leading a team, and making a positive impact on students each day, we encourage you to apply.
Position Details
- Job: Head Cook
- Pay: $23/hour
- Schedule: Monday through Thursday, 5:30 AM to 2:30 PM
- Hours may shift to 6:00 AM to 3:00 PM based on operational needs
- Work Calendar: 10-month position aligned with the school year
- Workdays: No regular Friday, weekend, or holiday work unless otherwise required
Benefits
- Paid health insurance
- NDPERS retirement plan
- Group discount on dental and vision coverage
What You’ll Do
As Head Cook, you will oversee the daily operation of the school nutrition program, including:
- Planning, preparing, and overseeing daily meal production for breakfast and lunch
- Making sure meals meet USDA meal pattern requirements and nutrition standards
- Supervising and supporting kitchen staff through training, scheduling, and daily operations
- Maintaining food safety and sanitation standards using HACCP-based procedures
- Managing food ordering, receiving, storage, and inventory
- Completing production records, meal counts, and other required documentation
- Using approved software for menu planning, inventory management, and reporting
- Working with school administration to develop nutritious, student-friendly menus
- Keeping the kitchen clean, organized, and ready for inspection
- Monitoring equipment and coordinating maintenance needs
Requirements
Applicants should have:
- Experience with large-quantity cooking; school, institutional, or commercial food service experience preferred
- Experience leading or supervising food service staff
- Strong cooking and food preparation skills
- Good organization and communication skills
- Computer skills for menu planning, inventory, and reporting systems
- Knowledge of food safety regulations and sanitation practices
- Ability to work efficiently in a fast-paced environment
Preferred Experience
- Experience in a K–12 school nutrition program
- Familiarity with USDA school meal regulations and requirements
- ServSafe certification, or willingness to obtain it
Additional Requirements
- Must pass a background check
- Must obtain a food handler permit
- Must complete training provided by the state
Physical Requirements
- Ability to stand for extended periods
- Ability to lift and carry up to 50 pounds
- Ability to work in varying kitchen temperatures
Why Join Surrey Public School?
- Four-day school week
- No regular Friday, weekend, or holiday work
- Opportunity to make a positive impact on students every day
- Supportive school environment
- Consistent schedule aligned with the school calendar
Apply Today
Interested candidates should submit an application, resume, and references to [email protected]
Pay: $23.00 - $25.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Retirement plan
- Vision insurance
Work Location: In person
