Introduction
If you’re the kind of person who naturally steps up to lead a team, keeps the energy positive, and makes sure every guest leaves smiling, you’ll thrive as a Shift Lead at Bambinelli’s. You love connecting with people, adapting quickly when the pressure is on, and helping your teammates shine. You’re intuitive. You can walk a floor and instantly spot what needs attention. You’re driven by recognition and enjoy being at the center of a well-run shift. If you want a role where your ability to organize, motivate, and guide others truly matters, this is where you belong.
The Role
As a FOH Shift Lead, you’ll oversee the guest experience from start to finish. You’ll support servers, hosts, and to-go staff, ensuring every table is taken care of, every guest feels welcomed, and standards never slip. You’ll help set the tone for hospitality, coach teammates during busy moments, problem-solve guest concerns with empathy, and keep communication flowing. You’ll monitor pacing, cleanliness, and consistency across the dining room - stepping in where needed to keep service crisp and coordinated. This role is built for someone who thrives on multitasking, loves people, and enjoys being the go-to person everyone trusts.
Can We Brag For a Second?
Bambinelli’s has proudly served Atlanta since 1980, and our leadership team keeps the service experience authentically warm and dependable, every day. We’re committed to growing leaders who embody our values: Integrity Always, We Not Me, Authentic AF Hospitality, No Half Measures, and We Keep Promises.
Shift Leads are key culture carriers. You’ll help bring out the best in every team member and ensure the guest experience reflects our family-focused brand. You’ll receive thorough cross-training, leadership development, and support from management as you grow. If you want a career path - not just a job - this role is your first step.
Think You're a Good Fit?
If you’re ready to lead with confidence, enthusiasm, and structure - and be recognized for it - apply today! Bring your drive, your hospitality mindset, and your ability to steer a shift smoothly. We’ll give you the support, development, and opportunities to grow your restaurant leadership skills.
Highlights
- Front-of-house leadership role
- Clear expectations + coaching from management
- Opportunity to grow
- People-first culture built on teamwork and consistency
- Active, high-energy environment
What You’ll Do
- Lead FOH team members during each shift
- Support hosts, servers, and to-go operations
- Maintain dining room cleanliness, flow, and timing
- Solve guest concerns with warmth and confidence
- Communicate priorities and keep morale high
- Handle FOH administrative and cash-handling tasks
Requirements
- Strong communicator with leadership presence
- FOH restaurant experience required (or equivalent guest hospitality experience)
- Organized and able to multitask in a fast-paced setting
- Loves working with people and influencing success
- Reliable and eager to grow into greater responsibility
- Shift leader/management experience preferred
Pay: From $20.00 per hour
Benefits:
- Flexible schedule
- Paid time off
Work Location: In person
