We’re Hiring: Restaurant Supervisor (Full-Time)
Spring Valley, CA + Naval Exchange | $20–$24/hr DOE
Cali BBQ isn’t just a restaurant — we’re a media-powered BBQ brand redefining hospitality through storytelling, technology, and great food served fast.
We’re looking for a Restaurant Supervisor who’s passionate about people, driven by purpose, and ready to lead by example. Someone who thrives in high-volume environments and can coach a front-of-house team while jumping on the line when needed.
What You’ll Do:
Run daily FOH operations & full-service bar
Lead, train & motivate staff
Handle guest issues with a solutions-first mindset
Ensure food safety, cleanliness, and compliance
Communicate with kitchen & expo team
Open/close restaurant, manage cash handling
What We’re Looking For:
2+ years in a restaurant leadership role
Love for BBQ + hospitality
Calm under pressure, excellent communicator
POS/digital experience (Toast & 7Shifts = bonus)
Nights/weekends/holidays availability
Valid Food Handler card & Driver’s License
Why Join Us?
Work for a brand that’s been featured on TV, podcasts, and national media
Great culture, team-first mindset, and real growth opportunities
Staff meals + Cali BBQ merch perks
Competitive pay in a dynamic environment
Sound like someone you know? Or maybe it’s YOU?
Apply now or send us a DM. Let’s build the future of hospitality together.
#CaliBBQ #NowHiring #HospitalityJobs #RestaurantSupervisor #SpringValleyJobs #DigitalHospitality #BBQJobs #LeadershipOpportunity #FoodServiceCareers
Job Types: Full-time, Part-time
Pay: $20.00 - $24.00 per hour
Work Location: In person
