Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team!
Benefits:
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Growing company with upward mobility
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401(k)
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Paid Vacation
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Health Insurance
Deli Responsibilities:
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Clean food preparation areas, cooking surfaces, and utensils.
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Cook and package batches of food, such as fried chicken, hamburgers, armadillo eggs, and banana pudding, which are prepared to order or kept warm/cold until sold.
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Cook the exact number of items according to shift Par or ordered by customer, working on several different orders simultaneously.
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Maintain sanitation, health. And safety standards in work areas.
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Measure ingredients required for specific food items being prepared.
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Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
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Prepare specialty foods such as pizzas, fish, and sandwiches, following specific methods that usually require short preparation time.
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Read food order slips or receive verbal instruction as to food required by patron and prepare and cook food according to instructions.
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Verify that prepared food meets requirements for quality and quantity.
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Wash, cut, and prepare foods designated for cooking.
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Clean, stock, and restock workstations and display cases.
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Order and take delivery of supplies from vendor.
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Take food and drink orders and receive payment from customers.
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Able to lift up to 50 lbs.
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Ensure that all cooked food reaches 165 degrees internal temperature, and all cold items are stored below 41 degrees.
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Ensure that equipment is calibrated and cooked at proper temperature.
Deli applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply!