Looking for someone that wants to grown in the industry. Has a positive and upbeat attitude, likes to smile and laugh. Even if you aren't experienced in this kind of environment, willing to teach anyone that wants to learn more about cooking.
- Prioritizing work/life balance...making sure people get the hours they need but knowing life exists outside of work...looking to having a 4 day work week.
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Plating prepared foods based on senior chef’s guidance
- Working with servers to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Shift:
Work Location: In person
