- Sets up the bar-coding system as directed by shop order instructions ensuring that each pallet receives bar-code stickers and proper use of ship by placards
- Understands the proper placement of case code placard on each pallet
- Sets up the wrapper as directed by shop order instructions, including cutting slits in wrap when product is hot
- Understands and responds to equipment deviations, acts quickly to bring equipment back under process control
- Performs quality checks for correct product:
o correct label
o label application
o correct tray
o tray formation
o correct print
o print is legible
o correct film
o film is tight on case with no burn holes
o bull’s eyes are centered on each end
- Notifies supervision of any current or potential mechanical concerns of the equipment
- Cases up all dents and unused product in proper cartons, clearly marked as:
o (DENTS, wholes, stewed, diced, etc.)
o (GOOD, wholes, stewed, diced, etc.)
- Performs changeover duties on equipment as required for can size changes
- Performs equipment cleaning as required or scheduled
- Manages the use of stretch wrap film to minimize waste
- Inspects empty pallets to ensure minimum standards are met
- Perform other responsibilities, as required by management
- Adhere to Red Gold policies, rules and regulations, including GMP’s, safety, quality and sanitation