Maintenance Technician 2nd Shift responsible for scheduled and unscheduled repairs of production equipment across three facilities. Performs mechanical, electrical, pneumatic, hydraulic maintenance, welding, fabrication, and preventive maintenance using hand and power tools. Works in a fast‑paced, team‑oriented environment supporting the industrial bakery of the food products market.
Key Responsibilities:
Repair scheduled and unscheduled production equipment
Fabricate and weld components
Apply mechanical, electrical, pneumatic, and hydraulic maintenance
Troubleshoot and repair production machines
Read and interpret equipment manuals and work orders
Perform preventive maintenance on machines at three facilities
Use hand and power tools, electric meters, and material handling equipment
Comply with safety regulations and maintain clean work areas
Qualifications:
GED or High School Diploma with at least 3+ years of experience in manufacturing
Prior experience in industrial maintenance
Intermediate computer skills (Word, Excel, etc.)
Excellent troubleshooting experience
Benefits:
Medical & Vision
Dental
Vacation/Personal Time
401K+Company Match
AD&D Ins.
Paid Holidays
EAP
Employment Referral Program
Captive Uniform Program
Paid Jury Duty
Paid Bereavement Days
Shift Differential