Sign of the Buck is a restaurant and bar located in the heart of historic Gettysburg, occupying the first floor of the newly renovated Union Hotel. The 100-seat establishment features a New American menu inspired by French cuisine and featuring produce and meats from local farms. We are seeking to hire line cooks to grow our staff.
Line Cook:
Job Description:
- Follow recipes, prep lists, and procedures to ensure consistency
- Communicate with chefs effectively about quality and quantity of outgoing food
- Assist in the receiving of orders and verify the quality of product coming in
- Maintain uniform, hygiene, and grooming standards and requirements
- Ensure equipment is used safely and cleaned and maintained properly
- Adhere to daily and weekly deep-clean schedule
- Assist with the development of new menu items and specials
- Assist with monthly inventory
- Contribute to the training of new employees
- Operate with a positive attitude and interact with staff respectfully; lead by example to set and maintain a high level of standards for culinary excellence and mutual trust among fellow staff members
Requirements:
- At least two years of experience in a casual fine-dining restaurant
- Saute and grille experience preferred
- Strong communication and organizational skills
- Open availability
Preferences:
- Knowledge of New American and French cuisine a plus
- Previous experience with the Toast restaurant management system
Job Type: Part-time
Pay: $16.00 - $19.00 per hour
Expected hours: 10.0 – 15.0 per week
Experience:
- Cooking: 2 years (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Gettysburg, PA 17325 (Required)
Ability to Relocate:
- Gettysburg, PA 17325: Relocate before starting work (Required)
Work Location: In person
