We are looking for an individual with Food and Beverage experience that can make our guest feel welcome and at home! Our Restaurant Server main responsibility is to provide all our guests a great customer service and take accurate orders to avoid service decline. If you have a cheerful personality, are a team player and love to interact with individuals, we have the perfect fit for you!
- Prepares room for dining by clothing tables and setting decorations, condiments, napkins, service plates, and utensils.
- Adheres to sanitation policies and procedures.
- Helps guests select food and beverages by presenting menu; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.
- Transmits orders to bar and kitchen by recording guests' choices; identifying guests' special dietary needs and special requests.
- Keeps kitchen staff informed by noting timing of meal progression.
- Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; or other special needs.
- Concludes dining experience by inviting guests to return.
- Contributes to team effort by accomplishing related results as needed.
- Handles cash, credit or debit cards as needed.
- Able to work multiple shifts.
The hospitality business functions seven days a week, twenty-four hours a day. In addition, this is a hospitality business and a hospitable service atmosphere must be projected at all times.
Job Types: Part-time, Full-time
Pay: $8.00 - $9.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Physical Setting:
- Casual dining restaurant
- Fine dining restaurant
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: In person
