Job Summary
Join our dynamic hospitality team as a Bartender, where your energy and passion for service will create memorable experiences for our guests. In this role, you will craft and serve beverages with precision and flair, ensuring every guest feels welcomed and valued. Your expertise in food and beverage presentation, combined with excellent customer service skills, will contribute to a lively and engaging atmosphere. Whether working in a fine dining setting, nightclub, or banquet environment, you’ll be the heart of the action, delivering exceptional service that keeps guests coming back for more.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently while maintaining high standards of quality and presentation.
- Engage with guests in a friendly, energetic manner to enhance their overall experience.
- Manage POS systems such as Aloha POS and Micros POS to process orders accurately and swiftly.
- Monitor guest consumption to ensure responsible serving in compliance with food safety and alcohol regulations.
- Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies.
- Handle cash transactions accurately, including cashiering duties like cash handling and retail math calculations.
- Collaborate with kitchen staff for food service or catering events, ensuring timely delivery of food and beverages during banquets or special functions.
- Uphold food safety standards by following proper food handling procedures at all times.
- Manage time effectively during busy shifts to serve multiple tables or bar stations without compromising quality or speed.
- Assist in training new team members on beverage preparation, POS operation, and customer service protocols.
Qualifications
- Proven experience as a bartender in fine dining establishments, nightclubs, or banquet settings is highly preferred.
- Familiarity with POS systems such as Aloha POS and Micros POS is essential for efficient order processing.
- Strong knowledge of food safety practices and responsible alcohol serving regulations.
- Excellent customer service skills with the ability to engage guests positively in fast-paced environments.
- Basic math skills for handling cash transactions, retail math calculations, and tip management.
- Experience with food industry standards including food handling, catering support, and banquet service is advantageous.
- Ability to manage time effectively during high-volume shifts while maintaining attention to detail.
- Previous retail math or cash handling experience is beneficial for accurate transaction processing.
- Knowledge of brewing techniques or hospitality industry best practices can enhance your contribution to our team. Join us if you’re passionate about creating lively atmospheres where guests feel appreciated! We’re dedicated to supporting your growth through ongoing training in beverage crafting, customer engagement, and safety standards—making every shift an opportunity to excel!
Pay: From $8.00 per hour
Benefits:
Work Location: In person
