General Manager

Tokyo Joes -
Parker, CO

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Job Details

Full-time
$70,098 - $71,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule
Referral program
Paid sick time

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Guest relations
Food service health code compliance
Sales
Food service workstation cleanliness
Increasing staff retention rates
Standard Operating Procedures (SOPs) implementation
Employee retention
Mid-level
Cost control
Crisis management (risk management strategy)
Financial performance report preparation
High school diploma or GED
Achieving annual sales growth
Staff policy implementation
Team training
Financial control management
Quality control
Incident response (Crisis management methodologies)
Quality inspection
Business operations
Restaurant cost management
Managing food service teams
Team motivation (leadership skill)
Communication skills
Staffing management
General management
Food service management experience

Full Job Description

GENERAL MANAGER

If you would like to be part of a fast-paced and FUN fast-casual restaurant environment then Tokyo Joe's is looking for YOU! We are looking for an experienced leader with a track record of positive results to be our next General Manager. This candidate is a self-motivated, high-energy individual with the passion to inspire those around them to create a winning team. This position demands quick thinking, excellent communication skills, and a commitment to executing the highest standards of service and quality. The GM must have a passion for service and people, work well under pressure, and be organized. At least one year of restaurant management in a fast-paced restaurant environment is preferred.

Salary $70,098.97/yr

Responsibilities:

Manage successful restaurant operations creating positive guest and team experiences
Accountable for maintaining restaurant staffing and creating a low-turnover environment
Passion for training, managing, and developing an outstanding team at all levels
Maintain positive financial results through sales growth and cost management
Financial management, reporting, communication, banking
Crisis management and guest resolution
Professional communication and dissemination of information to the team
Oversee food safety, quality assurance, checklists, and temperature checks
Maintain cleanliness of the restaurant and equipment
Execute and enforce all company standards, policies, and procedures
Full understanding and execution of government food safety requirements achieve high health inspection scores

Benefits:

Free shift meal, 50% off on your days off
flexible schedule
sick pay
Health, Dental, Vision, and Disability insurance are available
Vacation pay
Period financial results bonus, Health inspection bonus
Referral bonus
Unlimited growth potential
Vacation Perk
DailyPay
401K

We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good.
Our aim is to always be respectful to your wallet & your time, without compromising quality & service. The goal is to have you feeling… Revived, Refueled & Reenergized.
We do this with Great Food, Great Service & Great Vibe.
Born in Colorado, now raising in Arizona.

Pay: $70098.00 - $71000.00 / year

Pay:

Bonus pay

Benefits:

Flexible schedule
Paid time off
Health insurance
Dental insurance
Vision insurance
Employee discount
Referral program

Job Type: fulltime

Education: High school degree

Work location: On-site

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