About Us:
Jaybird Tavern is a high-energy, guest-focused restaurant committed to delivering exceptional food and hospitality. Our kitchen values consistency, teamwork, and attention to detail, and we’re looking for a motivated line cook to join our team.
Position Summary:
The Line Cook is responsible for preparing high-quality dishes according to established recipes and standards, maintaining a clean and organized workstation, and working collaboratively with the kitchen team to ensure timely and accurate service.
Key Responsibilities:
- Prepare and cook menu items to recipe specifications and presentation standards
- Set up and stock stations with all necessary supplies
- Maintain cleanliness and organization of kitchen and workstation
- Ensure proper food handling, sanitation, and safety procedures are followed
- Communicate effectively with management and team members during service
- Assist with prep work, inventory, and restocking as needed
- Maintain consistency and quality under pressure in a fast-paced environment
Qualifications:
- Previous kitchen or line cook experience preferred
- Strong work ethic and attention to detail
- Ability to work in a fast-paced, team-oriented environment
- Knowledge of basic cooking techniques and kitchen equipment
- Flexible schedule, including nights, weekends, and holidays
- Ability to stand for long periods and lift up to 50 lbs
What We Offer:
- Starting pay of $17.00/hour (negotiable based on experience)
- Opportunities for growth and advancement
- Supportive and team-oriented work environment
- Employee meals.
- Opportunity for advancement, pay raises & bonuses.
- Closed on Mondays and most major holidays. Full time employees are paid for holidays when the restaurant is closed.
- PTO after 12 months
- Paychecks issued weekly.
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Benefits:
- Employee discount
- Paid time off
Ability to Commute:
- Roanoke, VA 24011 (Required)
Work Location: In person
