- Cut, trim, debone, grind, and prepare different types of meat according to customer orders and company standards.
- Operate meat-cutting equipment, grinders, slicers, and knives safely.
- Prepare, package, weigh, label, and display meat products.
- Inspect meat products for quality and freshness.
- Maintain a clean and organized work area.
- Follow food safety, sanitation, and proper meat-storage procedures.
- Monitor inventory and report low stock or product shortages.
- Assist customers with meat selections and special cuts when necessary.
Qualifications:
- Previous experience as a butcher or meat cutter is preferred.
- Knowledge of meat cuts and proper handling procedures.
- Ability to safely use knives and meat-processing equipment.
- Ability to lift and carry heavy boxes or meat products.
- Ability to work in refrigerated or cold environments.
- Strong attention to detail and cleanliness.
- Reliable, punctual, and able to work as part of a team.
- To apply, please call (786) 897-4097.
Job Type: Full-time
Pay: $16.00 - $20.00 per hour
Shift:
People with a criminal record are encouraged to apply
Work Location: In person
