POSITION SUMMARY: This job will load, inspect, and stack product and keep the department clean and orderly, under the direction of the Team Leader.
Essential Duties and Responsibilities:
Palletize cases on pallets, Transport finish goods to shipping using pallet jack
Document all QA reports and Inspect all ingredients for quality
Inspect all slicing and sauce making equipment before and after use
Feed sandwiches onto wrapper conveyor
Feed sandwiches onto carton machine
Supply card placer with micro sleeves
Pack prison pack when required
Maintain work areas clean
Sweep and clean all work areas
Perform wash down of source making and slicing equipment
Empty cardboard compactor when required,
Empty all trash barrels and Inedible Barrels
Empty inedible tubs
Request ingredients from receiving when required
Rework sandwiches sauce and scrap dough
Grind Durkee and Inspect
All other duties as directed
Remove all visible soils form the equipment and floors by acceptable method
Pre-rinse and foam all equipment, walls, veiling and floors as necessary
Drying equipment and floors as necessary
Accurate and complete recordkeeping
Assist with training of newly hired personnel or employees transferred to department
Keeping weekly work schedule maintained and turned in to Supervisor
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3 or more months of food manufacturing experience in a Nestle factory is preferred
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Working knowledge of how to operate computerized equipment
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Able to work overtime as needed
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Able to perform in demanding, fast-paced environment
