Catering and Banquet Server Job Description
Wage: $13-14+/hour
Shift: Part time
Benefits: Free Thanksgiving Point Membership for you and immediate family; 401(k); Employee Assistance Program; Financial Assistance Program; Thanksgiving Point venue discounts; and more!
Responsibilities:
- Service catered events and weddings.
- Serve food and buss tables during and after events.
- Fill drinks as needed.
- Setup and take down of venue spaces.
- Ensure guests' needs are met.
- Assist team members and vendors by fostering a healthy working environment.
- Exemplify Thanksgiving Point’s Mission, Values, and Policies.
- Other duties as assigned by manager/supervisor.
Requirements:
- Strong communication skills.
- Great customer service and professional at all times.
- A collaborative team player who receives directions and input well.
- Ability to lift and carry up to 50 pounds at a time.
- Food Handlers permit, which can be obtained after hiring.
- At least 16 years old.
- Pass a background check.
