Big Day Brewery
Big Day Brewing is hiring Line Cooks!
We are seeking experienced hospitality professionals looking to join our team and want to be part of something far more significant than just another restaurant/bar. We are passionate about the town, the people who live and play in the region, and are focused on giving something back to our community.
Line Cook Job Summary
We are looking for an experienced and hardworking Line Cook to prepare delicious food for our guests. You will help check kitchen stock for fresh ingredients and supplies, prepare components before each meal service, and ensure the work area is clean and ready. During service, you will plate and garnish dishes that are ready to be served to our patrons. We rotate menu items based on seasonal ingredients, which will allow you to cook a variety of exciting meals throughout the year.
Line Cook Duties and Responsibilities
- Check inventory for ingredients and supplies, noting when more need to be ordered
- Prepping ingredients before each meal service
- Preparing dishes following exact recipe instructions
- Plating and garnishing dishes before they are served
- Cleaning work areas once meal service is done
Line Cook Requirements and Qualifications
- 1+ years cooking in a professional kitchen
- Ability to take direction in a kitchen atmosphere
- Knowledge of food safety rules and regulations
- Flexible schedule
Job Types: Part-time, Full-time
Pay: $25.00 - $35.00 per hour
Shift:
- Day shift
- Morning shift
- Night shift
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Work Location: In person
