Kitchen, prepare basic components of each dish on our menu using our recipes:
- Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen.
- Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards.
- Work with team of cooks to do portion prep work for other shifts when needed.
- Monitor product freshness and rotate out old product based on a schedule created by the restaurant.
Job Types: Full-time, Part-time
Pay: $14.00 - $16.00 per hour
Benefits:
Shift:
Experience:
- Kitchen stations: 1 year (Preferred)
Language:
Location:
- Miami, FL 33155 (Preferred)
Work Location: In person
