Job Overview
We are seeking an energetic and attentive Server to join our dynamic restaurant team! As a vital link between the kitchen and our guests, you will deliver exceptional dining experiences through friendly service, expert food knowledge, and efficient order management. Your enthusiasm for hospitality and dedication to guest satisfaction will help create memorable moments that keep our patrons coming back. This role offers an exciting opportunity to showcase your food industry expertise while working in a lively, fast-paced environment where teamwork and positive energy thrive.
Responsibilities
- Greet guests warmly, present menus, and provide detailed descriptions of menu items, including daily specials and beverage options
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
- Upsell menu items and beverages to enhance guest experience and increase sales opportunities
- Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness
- Handle cash transactions accurately, including cash handling, cashiering, and processing payments via POS systems like OpenTable or similar platforms
- Maintain food safety and sanitation standards by adhering to proper food handling procedures and sanitation protocols
- Assist with bussing tables, resetting dining areas, and supporting kitchen staff with basic food preparation or food industry tasks as needed
Requirements
- Proven experience in food service or restaurant environments, preferably with fine dining experience or hospitality background
- Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms; experience with OpenTable is a plus
- Strong customer service skills with the ability to engage guests positively and handle guest relations professionally
- Excellent time management skills to prioritize tasks during busy shifts
- Knowledge of food safety regulations, sanitation practices, and proper food handling techniques
- Ability to perform basic math for cash handling, billing, and order calculations accurately
- Previous experience in serving roles such as host/hostess or bussing is advantageous
- Culinary experience or kitchen background is beneficial but not required; a passion for the food industry is essential
Join us if you’re passionate about delivering outstanding guest experiences in a vibrant setting! We value energetic team players who thrive on creating welcoming atmospheres while demonstrating professionalism in every interaction. This paid position offers opportunities for growth within the hospitality industry—come be part of our dedicated team!
Pay: $22.03 - $26.53 per hour
Work Location: In person
