We’re Hiring: Assistant General Manager
Location: Locust Point, Baltimore MD.
Step up. Lead proud. Serve strong. Grow fast. — No Nights!
Who We Are
At THB, we’re all about bold flavors, fast pace, and unforgettable guest experiences. We lead with hustle, heart, and hospitality — and we don’t believe in doing it the old-school way.
And the best part? No night shifts. Period.
Who You Are
You’re the right hand every GM dreams of. You’ve got experience under your belt, a sharp eye for the floor, and the drive to lead when it counts. You're ready to roll up your sleeves, bring the energy, and take the next step in your leadership journey.
What You’ll Do
- Support daily operations and drive the guest experience
- Coach and develop team members to THB standards
- Own scheduling, inventory, and line flow like a pro
- Bring the vibe — every shift, every time
- Jump in when the GM’s out and keep the wheels turning
- Help manage costs, boost team morale, and execute like a boss
What You Bring
- 2+ years of high-volume restaurant leadership experience
- A hands-on, guest-first mentality
- Confidence coaching, training, and holding the team accountable
- Operational know-how — and a love for fast-paced action
- The hunger to grow into a future GM role
- ServSafe certified or ready to get it
Why You’ll Love It Here
- No nights. Ever.
- Competitive pay + bonus opportunities
- Benefits and paid time off
- Career path to General Manager and beyond
- A team-first culture that feels like family
- High standards, good vibes, real impact
Ready to Grow with Us?
Apply now and become part of a team where growth is real, support is strong, and every shift feels like momentum.
Overview
The Assistant General Manager plays a crucial role in supporting the overall operations of the business. This position is responsible for assisting the General Manager in managing daily activities, ensuring high standards of customer service, and leading a team to achieve operational excellence. The ideal candidate will possess strong leadership skills and a commitment to fostering a positive work environment.
Duties
- Assist in overseeing daily operations to ensure efficiency and effectiveness.
- Supervise staff, providing guidance and support to enhance performance.
- Manage cash handling procedures, including cash register operations and POS systems.
- Conduct employee orientation and training programs to ensure all team members are equipped with necessary skills.
- Implement shift management strategies to optimize workforce productivity.
- Monitor inventory levels and assist in purchasing decisions as needed.
- Maintain high standards of customer service, resolving any issues that arise promptly.
- Utilize time management skills to prioritize tasks and meet deadlines.
Skills
- Proficient in cash handling and operating cash registers.
- Strong supervisory skills with the ability to lead and motivate a team.
- Experience with POS systems and financial transactions.
- Ability to manage multiple tasks effectively while maintaining attention to detail.
- Excellent time management skills, ensuring efficient workflow throughout shifts.
- Leadership qualities that inspire teamwork and foster a positive workplace culture.
- Capability to buy or source products effectively based on business needs.
This position is ideal for individuals looking to advance their careers in management while contributing positively to the operational success of the organization.
Job Type: Full-time
Pay: $19.00 - $25.00 per hour
Expected hours: 38 – 45 per week
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Application Question(s):
- Weekends are our busiest times, are you available and willing to work weekends?
- What do you think makes a great leader in a fast paced restaurant environment?
- How do you help your team consistently deliver outstanding guest experiences?
- Why do you want to work for THB? What excites you about being part of our team and brand?
Work Location: In person
