Job Overview
Join our team as a Line Cook, we are a fast paced environment with an open kitchen. Featuring many homemade items and great family atmosphere
Responsibilites
Prepare ingredients and cook menu items according to established recipes and quality standards
- Assist in menu planning by providing input on dish presentation and ingredient selection
- Maintain cleanliness and organization of workstations to ensure food safety and hygiene compliance
- Handle food with care, following proper food handling procedures to prevent contamination
- Collaborate with team members to ensure timely service and smooth kitchen operations
- Follow all safety protocols, including knife skills and proper equipment use, to maintain a safe working environment
Requirements
- Previous experience in food preparation, cooking, or food service environments is highly preferred
- Experience working on fryers, flattop and grill is a plus
- Knowledge of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced kitchen while maintaining attention to detail
- Excellent teamwork, communication skills, and a positive attitude towards serving guests
Embark on a culinary journey with us where your skills will be valued, your creativity encouraged, and your passion for food celebrated. We’re committed to fostering an energetic environment that empowers you to grow professionally while delivering exceptional dining experiences every day!
Pay: $19.00 - $25.00 per hour
Work Location: In person
