We are a locally loved Italian takeout and catering restaurant serving homemade Italian dinners, pasta, sandwiches, appetizers, and now introducing Pizza to our menu. We are looking for team members who can prepare quality food consistently while keeping up in a fast-paced kitchen.
Responsibilities
- Prepare pizzas, including dough, sauces, toppings, and finished pies
- Prepare pasta, sandwiches, entrées, appetizers, and catering orders
- Follow T’dori’s recipes, portions, and quality standards
- Operate ovens, grills, fryers, and other kitchen equipment
- Complete food preparation and restock ingredients
- Keep the kitchen clean, organized, and sanitary
- Follow all food-safety and handling procedures
- Communicate with the team to complete orders accurately and on time
- Assist with opening and closing duties
Qualifications
- Previous restaurant or kitchen experience is preferred
- Pizza-making experience is a plus but not required
- Able to work efficiently during busy periods
- Dependable, punctual, and ready to work
- Able to follow recipes and instructions
- Comfortable standing for extended periods and lifting kitchen supplies
- Evening and weekend availability is preferred
Pay: $13.00 - $15.00 per hour
Work Location: In person
