Closing crew must be available until 1 a.m. Responsibilities include (but are not limited to):
- Running a cash register
- Waiting on customers
- Cooking Gold Standard products
- Closing/cleaning grills
- Stocking products
- Sweeping/mopping floors
- General area cleanliness
- Cleaning lobby tables/chairs
- Cleaning restrooms
Candidates must be 18 years of age or older. Candidates must be reliable and punctual for shifts.
We provide onsite training and free uniforms.