Who We Are:
CRAFT brings an elevated-casual dining destination to Dallas where social energy meets culinary excellence. This is where good times and great people come together, and we're bringing it to our first U.S. flagship to showcase everything we’re known for: 100+ craft beers on tap, handcrafted cocktails, curated wines, and flavors from around the world, all made from scratch. All served in a lively, welcoming space designed for connection, celebration, and community. Whether you’re catching the game, meeting up with friends, or craving something new, CRAFT is the place to be.
For our teams, it’s a career environment built on growth, enjoyment, and shared success in a place where everyone belongs. With our first U.S. flagship opening in Dallas, we’re building a talented team that shares our passion for hospitality, creativity, and connection. Join us and be part of something exciting.
We are now hiring a Bartender at our Preston location in Dallas, Texas. Our quickly growing company has plenty of opportunities for anyone looking for training, development and a career in restaurants and hospitality.
Who You Are:
- Natural leader with the ability to coach, delegate and support a large team
- Motivated, energetic, and positive self-starter
- Positive, approachable, and charismatic
- Organized, adaptable, able to multitask and operate efficiently under pressure
What We Offer:
- Flexible scheduling and discounted shift meals
- Provide mentorship through one-on-one coaching and training- we're all growing together
- Provide a positive and fun work environment
- A recognition program in place – you work hard, let us appreciate you
- Team activities, events and incentives
What You’ll Do:
As a key player within CRAFT, you will support our mission to make our team, our community, and our world a better place one beer, one meal, one experience at a time. Being a part of this mission will include:
- Communicating with servers, bartenders, hosts and BOH
- Clear empty tables and reset them before, during and after service
- Seating guests when required
- Serving dishes to guests and explaining preparation and ingredients
- Stocking and maintaining stations
- Maintain dining room atmosphere and cleanliness
- Be aware of all guest details and special requests
What You've Done:
- 1 year of restaurant experience
Please apply with a polished resume and cover letter to Caitlin Vecchioli, Assistant General Manager.
We pride ourselves on our commitment to diversity and inclusion. Any candidate who requires accommodations is encouraged to reach out during the hiring process.
Work Location: In person
