Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization in the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary staff and enhancing the overall dining experience for our guests.
Responsibilities
- Clean and sanitize all dishes, utensils, pots, and pans used in food preparation and service.
- Operate dishwashing machines efficiently while adhering to safety and sanitation standards.
- Assist kitchen staff by bussing tables and cleaning dining areas as needed.
- Help cooks with food preparation tasks when necessary, contributing to a smooth workflow in the kitchen.
- Maintain cleanliness of the dishwashing area, including floors, counters, and equipment.
- Follow proper food handling procedures to ensure safety and compliance with health regulations.
- Report any maintenance issues or equipment malfunctions to management promptly.
Experience
- Previous experience in a restaurant or food service environment is preferred but not required.
- Knowledge of basic culinary practices is a plus, including familiarity with catering operations.
- Strong attention to detail and ability to work efficiently under pressure.
- Excellent teamwork skills with a willingness to help others in the kitchen.
- Understanding of hospitality standards and commitment to providing exceptional service.
Join our team as a Dishwasher and contribute to creating memorable dining experiences for our guests while working in a supportive and dynamic environment!
Job Type: Part-time
Pay: $11.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
