Fortunato Fish and Oyster is looking for EXPERIANCED line cooks to be part of their team.
Experience at the sauté station will get first option for the jobs.
Pay rate will be based on your experience level.
As a Line Cook, you will play a crucial role in delivering exceptional dining experiences to our guests.
As a Line Cook, you will work alongside our talented culinary team to prepare and execute high-quality dishes in a timely manner. Your attention to detail and passion for food will contribute to the success of our kitchen operations.
Duties:
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and making sauces.
- Cook menu items in cooperation with the rest of the kitchen staff.
- Follow recipes and presentation specifications.
- Ensure that food preparation areas are clean and hygienic.
- Maintain a positive and professional approach with coworkers and customers.
- Assist with inventory management and ordering supplies as needed.
Qualifications:
- Proven experience working in a fast-paced kitchen environment.
- Knowledge of food service, culinary techniques, and kitchen operations.
- Familiarity with food safety regulations.
- Ability to work well under pressure and in a team setting.
- Strong attention to detail and organizational skills.
- A passion for the food industry and a desire to learn and grow as a cook.
Plese send a resume in and we will set up an interview with the Chef.
Job Types: Full-time, Part-time
Pay: $16.00 - $22.00 per hour
Experience:
- Restaurant experience: 4 years (Required)
Shift availability:
Ability to Commute:
- North Aurora, IL 60542 (Required)
Ability to Relocate:
- North Aurora, IL 60542: Relocate before starting work (Preferred)
Work Location: In person