The Server serves Guests efficiently with emphasis on excellent Guest service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Welcome Guests and make sure they are comfortable.
- Takes food orders accurately and deliver food and drinks to Guests throughout the day.
- Engage with Guests in a friendly manner.
- Knowledge of menu with the ability to make suggestions and/or upsell.
- Adheres to state liquor laws and Park policies.
- Ensure proper cash handling according to Company policy.
- Perform basic cleaning task as needed.
- Other duties as assigned.
QUALIFICATIONS AND WORK EXPERIENCE REQUIREMENTS
- Must be at least 18 years or older.
- At least two years’ experience as a server.
- Must be TIPS certified.
- Excellent verbal communications skills.
- Other duties as assigned.
MINIMUM EDUCATION REQUIREMENTS
- High school diploma or equivalent.
PHYSICAL REQUIREMENTS
- Ability to perform the essential job functions safely and successfully.
- Ability to satisfy all physical demands: standing, walking, lifting, carrying, pushing and/or pulling up to 25 pounds.
- Ability to work days, nights, weekends, holidays as required.