Job Overview:
We're a FUN little country bar looking to hire a cook to execute service in a fast-paced and exciting work environment. You’ll perform routine kitchen tasks that include prepping, using a deep fryer, char broiler, griddle and upholding the cleanliness of the kitchen and prep areas as well as following proper safety and sanitation practices.
Candidates should be able to perform in a high-paced environment under pressure. They should be quick, be able to multi-task and strive to execute their job well! We are looking to build on our strong core and build on our already great team environment! Current need is weekend breakfast cook and fill in for time offs.
Duties:
- Undertake basic cooking duties and order fulfillment
- Label and stock all ingredients so they are organized and easily accessible
- Prep food as needed in advance to ensure fast turn around times during busy hours
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned
Requirements:
- Base knowledge of health and safety rules in a kitchen preferred.
- A team player with good communication skills
- Patient with an ability to stay positive under pressure
- Ability to perform for long periods of time on your feet
- Culinary training will be an asset.
- Dependable
If you are dependable, passionate about cooking and dedicated to delivering exceptional culinary experiences, we invite you to apply for this position!
Job Type: Part-time
Pay: $16.00 - $19.00 per hour
Benefits:
Work Location: In person