Responsibilities:
- Assist in food preparation and cooking tasks
- Follow recipes and portion control guidelines
- Maintain a clean and organized work area
- Assist with inventory management and stock rotation
- Adhere to all food safety and sanitation standard
Skills:
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required
As a Prep Cook, you will play a crucial role in supporting our restaurant operations. You will assist in the preparation of food items, ensuring that they are cooked and presented according to our high standards. Your attention to detail, ability to work efficiently, and commitment to maintaining a clean and organized workspace will contribute to the success of our kitchen team. If you are passionate about food and have a desire to learn and grow in a dynamic culinary environment, we would love to hear from you.
Job Types: Full-time, Part-time
Pay: From $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Work Location: In person