This location requires you to be at least 16 years of age.
At Chick-fil-A, working as a part of our kitchen team is more than just a job, it's an opportunity. In addition to working directly for an independent Owner/Operator, team members gain life experience that goes far beyond serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. Kitchen Team Members are responsible for providing an exceptional product from a clean and safe environment as well ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
Our Benefits Include:
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A fun work environment where you can positively influence others
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Flexible scheduling (closed on Sundays)
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Learn first-hand from an experienced Operator and Restaurant Leaders
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Scholarship opportunities
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Competitive pay
Back of House Team Member Responsibilities:
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Smile
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Speak with a Friendly Tone
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Multitask quickly, yet thoroughly
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Be team-oriented, dependable, with a strong work ethic
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Work on their feet for extended hour of time
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Communicate effectively and clearly with Team Members
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Adhere to Chick-fil-A guidelines and uniform code at all times
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Adhere to food safety guidelines
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Be coachable and willing to learn from others
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Other duties as assigned
Qualifications and Requirements:
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Consistency and reliability
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Cheerful and positive attitude
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Loves serving and helping others
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Customer service oriented
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Detail-oriented
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Able to multitask
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Able to work independently and in a team environment
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Be willing and able to work a flexible schedule
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Ability to lift and carry 50 lbs. on a regular basis
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Ability to stand for extended periods of time
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay: $10.00 - $14.00 / hour
Benefits:
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Flexible schedule
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Paid time off
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Health insurance
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401(k)
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401(k) matching
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Paid training
Job Type: fulltime, parttime
Schedule:
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8 hour shift
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Weekend availability
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Monday to Friday
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Holidays
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Day shift
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Night shift
Education: No education required
Work location: On-site
