Job Summary
We are seeking a dedicated and skilled Prep/ Line Cook to join our culinary team. The ideal candidate will play a crucial role in food preparation, ensuring that all ingredients are prepped and ready for cooking. This position requires a strong understanding of food safety and handling practices, as well as the ability to work efficiently in a fast-paced kitchen environment.
Duties
- Prepare ingredients for cooking by washing, chopping, and measuring food items according to recipes.
- Assist in menu planning by providing input on seasonal ingredients and dish ideas.
- Maintain cleanliness and organization of the kitchen workspace, adhering to food safety standards.
- Handle food items with care, ensuring proper storage and labeling to prevent contamination.
- Collaborate with chefs and kitchen staff to ensure timely meal preparation and service.
- Support the culinary team by performing additional tasks as needed, including assisting in cooking when required.
Skills
- Proficient knife skills for efficient food preparation.
- Strong knowledge of food safety regulations and practices.
- Experience in menu planning and understanding dietary needs is a plus.
- Ability to work effectively in a team-oriented environment within a busy kitchen setting.
- Familiarity with food handling techniques and culinary methods.
- Excellent organizational skills to maintain an orderly kitchen workspace.
- A passion for cooking and willingness to learn new techniques.
Join our team as a Prep Cook and contribute your culinary skills while growing in a dynamic kitchen environment!
Job Types: Full-time, Part-time
Pay: $22.00 - $27.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Evening shift
People with a criminal record are encouraged to apply
Work Location: In person
