The Quality Inn & Suites is looking to find a Breakfast Attendant to join the team. Managed by Total Management Systems who own and operate hotels throughout the state. Enjoy access to health insurance, dental coverage, vision, paid time-off and hotel discounts!
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Provides personalized service to all guests.
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Regularly communicates and converses with all guests.
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Sets up and maintains the breakfast bar in an attractive abundant, organized, clean and standardized presentation.
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Takes inventory of food, beverages and supplies needed for each day.
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Stocks coffee, juice and milk machines or dispensers.
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Arranges cold food such as sweet rolls, muffins and cereal for self-service.
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Prepares serving dishes/trays, utensils, cups and other paper products.
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Removes used plates, bowls, cups, napkins from tables for guests.
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Clears and cleans tables as they are vacated.
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Wipes up spills.
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Removes trash.
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Restocks self-service food and supplies as needed.
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Returns reusable food supplies to storage.
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Listens and responds to guests’ requests or concerns.
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Breaks down breakfast area.
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Cleans and sanitizes counters, floors, storage areas, utensils, equipment and common areas as specified
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Wears name tag and uniform and presents a professional appearance at all times.
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Is in compliance with all franchise standards.
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All other duties as assigned.
KNOWLEDGE, SKILLS, & RESPONSIBILITIES REQUIRED:
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Sanitation procedures.
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Handling comments and suggestions.
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Problem solving skills.
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Guest service skills.
PHYSICAL REQUIREMENTS:
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Lifting 10-20lbs frequently throughout the shift
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Ability to walk between kitchen and breakfast area constantly throughout the shift
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Able to bend and stoop occasionally
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Able to push/pull up to 50lbs
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Able to lift 30 lbs. above head
