Why Kensington Redondo Beach? Because Our Promise is to love and care for your family as we do our own…and this extends to our team members too!
Become part of a community that’s driven by its unique core values: a Love for Seniors, Respect for Each Other, Passion for Excellence, and a Spirit to Serve. Partner with us to find your path, grow your purpose, and expect the unexpected: deeper connections, better opportunities, and a stronger sense of belonging.
Salary: $18.80-$21.00
Full-time position
Benefits (starting at 30 hrs/week):
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A community where you’re treated like family!
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Competitive salary
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Health, Dental & Vision Insurance
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PTO
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Overtime
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Complimentary meals and uniforms
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Career growth and paid training opportunities
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Employee Assistance Program
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Employee Referral Bonus
Duties and Responsibilities:
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Cleans kitchen and dining service area floors, hard surfaces, storage areas, fixtures, and equipment in accordance with all daily and weekly cleaning schedules.
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Prepares china, glass, silver, utensils, pots and pans, and equipment for cleaning by rinsing and pre-soaking as appropriate.
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Operates dishwashing equipment and 3-compartment sinks to properly clean and sanitize china, glass, silver, utensils, pots and pans, and equipment components.
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Tests dishwashing equipment and 3- compartment sinks for proper operating temperature and levels of sanitizer in accordance with safe food handling guidelines.
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Transports and stores clean small wares to their proper storage place.
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Disposes of all wet garbage, trash, and cardboard boxes throughout the work shift in order to maintain a clean, uncluttered and safe work environment.
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Assists with proper storage of all food and supply deliveries and break down and removal of resulting trash.
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Attends training courses and participates in other professional development activities as required.
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Report any suspicion or evidence of elder abuse, mistreatment or neglect as outlined in Personnel Policies.
Knowledge and Skill:
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Must be able to follow verbal and written instructions.
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Ability to work effectively within a team based environment.
Qualifications
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High School education or GED preferred, but not required
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Ability to work flexible hours including weekends, evenings, rotating shifts, and occasional overtime.
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Certified in safe food handling.
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Physical health shall be verified by a health screening performed by a physician not more than (6) months prior to or (7) days after employment.
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Demonstrates freedom from pulmonary tuberculosis by a health screening performed by a physician not more than (6) months prior to or (7) days after employment
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Must be criminally cleared by DOJ and FBI via the Live-Scan process prior to initial presence in the facility.
Mental and Physical Requirements:
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Requires ability to stand and walk short distances for extended periods of time.
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Stoops for and bends at the knees, twisting from side to side at the waist.
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Must be able to lift 50 pounds to waist height and 40 lbs to shoulder height
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Must be able to push 200 lbs. on a cart with casters
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Requires reaching above, below and at shoulder level
