A Kitchen Manager that is a team-player's and is reliable, trustworthy, and enjoy working in a family owed and operated, craft cocktails and pupu inspired restaurant. If you are looking for a restaurant family, and want an opportunity for advancement with Kono's Northshore as a Corporate Chef, please submit a resume or stop into and speak with Ray Monday-Friday from 2-4pm to fill out an application.
-Room for advancement
-Start Immediately
Thank you so much for taking an interest in a position at our restaurant!
Job Types: Full-time, Part-time
Pay: $40,000.00 - $60,000.00 per year
Benefits:
Work Location: In person
