Overview
Join our vibrant hospitality team as a dynamic and energetic Bartender! In this role, you will be the heart of the bar experience, crafting exceptional beverages, engaging with guests, and creating a lively, welcoming atmosphere. Your expertise in mixology, beverage presentation, and customer service will ensure every guest leaves satisfied and eager to return. This position offers an exciting opportunity to showcase your skills in a fast-paced environment while contributing to memorable dining experiences.
Responsibilities
- Prepare and serve a variety of beverages including cocktails, spirits, wine, beer, and non-alcoholic options with precision and flair.
- Engage with guests in a friendly, professional manner to enhance their overall experience.
- Maintain cleanliness and organization of the bar area in compliance with food safety standards.
- Process cash and card transactions accurately using POS systems such as Aloha POS or Micros POS.
- Develop and refine beverage recipes to keep offerings fresh and innovative.
- Manage bar inventory, restocking supplies efficiently to meet customer demand.
- Collaborate with kitchen staff to ensure seamless service during busy hours and special events like banquets or catering functions.
- Uphold responsible alcohol service policies and monitor guest behavior to promote a safe environment.
- Handle food handling procedures when serving food alongside beverages, ensuring proper food safety protocols are followed.
- Demonstrate excellent time management skills to serve multiple guests promptly during peak hours.
Qualifications
- Proven experience as a bartender in fine dining or hospitality settings, with strong cocktail-making skills and knowledge of spirits, wine, craft beer, and beverage recipe development.
- Familiarity with POS systems such as Aloha POS or Micros POS for processing transactions efficiently.
- Exceptional customer service skills with the ability to engage guests warmly and professionally.
- Knowledge of food safety standards and proper food handling procedures.
- Experience in food service environments including restaurant or banquet settings; catering experience is a plus.
- Strong math skills for retail math, cash handling, and basic calculations related to sales and inventory management.
- Ability to manage time effectively during busy periods while maintaining attention to detail.
- Experience with mixology techniques, beverage presentation, and spirits knowledge is highly desirable.
- Valid hospitality industry certifications or relevant training preferred; prior bar management or hospitality industry experience is advantageous.
Embark on an exciting journey where your passion for beverages and exceptional service can shine! We’re committed to supporting your growth in the hospitality industry while providing a lively work environment filled with opportunities to excel.
Pay: $21.84 - $26.30 per hour
Work Location: In person
