Job Summary:
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Assists and performs all tasks associated with high volume facility presetting, serving, and resetting rooms where food service activities are performed.
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Prepares high-quality beverages, both alcoholic and non-alcoholic, to order upon request.
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Proficiently take orders and serve members/guests according to Plantation Golf & Country Club standards and all local and state legal guidelines.
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Monitors members and their guests to ensure safety.
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Assists members with menu knowledge, specials and features.
Servers Receive:
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All employees receive daily employee meals, golf privileges w/reciprocal opportunities, and annual holiday fund.
Full time Employees are awarded:
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Yearly Paid Time Off.
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Insurance Benefits: health, dental, vision, life insurance, etc.
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401 k.
Requirements:
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High School Diploma or equivalent.
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One + years experience as a Server in a country club, upscale hotel, or upscale dining environment.
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Exceptional guest service skills.
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Ability to stand, stoop, bend and lift items weighing up to 50 pounds repetitively during the entire shift.
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Ability to push, pull or otherwise move portable bar units from storage area to functional areas.
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Ability to speak, read and understand the English language.
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Ability to work a flexible schedule to include nights, weekends and holidays.
Preferred Skills and Abilities:
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Certifications: "TIPS" or equivalent responsible vendor training, ServSafe training.
Job Types:
If you meet the above requirements and are eager to join our dynamic team, we encourage you to apply for this position at our busy country club in Venice, Florida. It's a fantastic opportunity to work in a rewarding environment with great perks and benefits. Don't miss out! Apply today and be a part of our success story.
