Overview
Little Frenchie in Coronado is seeking a skilled and passionate Morning Line Cook to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and cooking, with experience in French cooking techniques . As a Line Cook, you will play a crucial role in delivering high-quality dishes while maintaining the highest standards of food safety and presentation.
Duties
- Prepare and cook menu items according to established recipes and standards
- Ensure all food is prepared in a timely manner to meet service demands
- Maintain cleanliness and organization of the kitchen and workstations
- Adhere to food safety regulations and proper food handling techniques
- Collaborate with other kitchen staff to ensure smooth operations during service
- Monitor inventory levels of ingredients and supplies, communicating needs to Chef d cuisine
- Participate in catering events as required, ensuring quality service delivery
Skills
- Proven experience in the culinary field, preferably with fine dining or restaurant experience
- Strong knife skills and knowledge of various cooking techniques
- Excellent communication skills and ability to work well within a team environment
- A passion for the food industry and a commitment to delivering exceptional dining experiences
Pay $18- 22 / hr plus tips
Job Type: Full-time
Pay: $18.00 - $22.00 per hour
Expected hours: 40 per week
Benefits:
Experience:
- Kitchen: 2 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Coronado, CA 92118 (Required)
Work Location: In person
