Ready to Stir Up Magic and Pour Passion into Every Glass?At Double Helix Wine & Whiskey Lounge, we're shaking things up with sophistication and flair in Las Vegas' vibrant Town Square. Since 2011, our 2,800-square-foot haven has been the ultimate destination for wine connoisseurs, whiskey aficionados, and cocktail enthusiasts, boasting over 60 wines by the glass, 430 whiskey labels, bespoke cocktails, adventurous flights, and exquisite small plates crafted by Executive Chef Doug Vega (plus our legendary brunch with bottomless mimosas!). If you're a creative spirit with a knack for crafting drinks that dazzle and a passion for delivering unforgettable guest experiences, join us as a Mixologist and let’s raise the bar together!
Your Role: The Alchemist of Flavor Behind Our Iconic BarAs a Mixologist, you're the star of our bar, crafting cocktails, pouring wines and whiskeys, and curating experiences that elevate every sip. With artistry, precision, and a warm personality, you'll create memorable moments while upholding our values of hospitality, excellence, teamwork, and integrity in our upscale, high-energy lounge.
Key Responsibilities (Because Every Pour is a Performance):
- Craft cocktails with flair: Mix, shake, and garnish drinks to recipe perfection, innovating specials that pair with our menu—like a whiskey-infused old fashioned to complement smoky bites.
- Master the pour: Serve wines and whiskeys with finesse, offering insights to guests on varietals, flavor profiles, and pairings to enhance their experience.
- Keep the bar flowing: Manage mise en place, prep garnishes, and maintain stock levels, coordinating with barbacks for seamless service during rushes.
- Engage guests with charm: Share drink stories, recommend pairings, and handle requests with warmth, ensuring every interaction sparkles.
- Uphold safety and compliance: Verify IDs, monitor intoxication, and adhere to Nevada alcohol and health regulations.
- Maintain a pristine bar: Clean tools, polish glassware, and sanitize surfaces to keep our upscale vibe gleaming.
- Collaborate with the team: Work with servers, expediters, and kitchen staff to sync food and drink service, especially during happy hour or brunch peaks.
What We're Looking For (Your Recipe for Mixology Mastery):
- Proven experience as a bartender or mixologist in a high-volume bar, lounge, or restaurant—bonus points for wine, whiskey, or cocktail-focused venues!
- DEEP DEEP knowledge of wine varietals, whiskey profiles (from bold bourbons to peaty Scotches), cocktail techniques, and food pairings to craft and recommend exceptional experiences.
- Required certifications: Food Handler Safety Card (Southern Nevada Health District) and TAM Card (Alcohol Awareness).
- A charismatic, detail-oriented professional with strong communication and multitasking skills—you're calm under pressure, creative, and a natural at guest engagement.
- Physical stamina for standing, shaking, and serving through fast-paced shifts.
- Flexible availability for evenings, weekends, holidays, and peak times (like our daily 3:30-7:30 p.m. happy hour and weekend brunches).
- Commitment to our values: Hospitality that enchants, excellence in every pour, teamwork that blends, and integrity that shines.
Perks of Joining the Helix Bar Brigade (Because Mixing Should Be Marvelous):
- Competitive hourly wage plus generous tip potential—your artistry pours rewards!
- Bi-weekly pay with direct deposit for seamless earnings.
- Growth through tastings, training, and collaboration with our expert team.
- A vibrant, supportive crew in a stylish, upscale atmosphere.
- Employee Meal
- Nevada-compliant breaks, overtime, and policies to keep you energized and safe.
If you're ready to mix, shake, and stir up extraordinary experiences, apply today! Let’s craft something legendary together!
Double Helix Wine & Whiskey Lounge is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Job Type: Part-time
Pay: From $12.00 per hour
Benefits:
People with a criminal record are encouraged to apply
Work Location: In person
