Team-oriented restaurant looking for line cooks, prep cooks, dishwashers, and food expediters. Must be able to work nights and weekends, have a good attitude, keep a clean workstation, be willing to learn a multitude of stations and responsibilities. Experience encouraged, but not required. High volume, fast paced environment with the ability to advance positions.
Job Types: Full-time, Part-time
Pay: $13.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Health savings account
Work Location: In person
