Overview
Join our dynamic culinary team as a Back of House Team Member and become a vital part of delivering exceptional food experiences! In this energetic role, you will support the kitchen operations by preparing ingredients, assisting with meal assembly, and maintaining high standards of food safety and cleanliness. Your enthusiasm and attention to detail will help ensure smooth kitchen workflows, uphold safety standards, and contribute to a vibrant, fast-paced environment where quality is always the priority. This paid position offers an exciting opportunity to develop your culinary skills while working alongside passionate professionals committed to excellence.
Duties
- Assist in food preparation and meal assembly, ensuring all dishes meet quality standards and presentation expectations
- Handle ingredients with proper manual handling techniques, including heavy lifting and slicing using appropriate knife skills and slicing techniques
- Maintain cleanliness and organization of the kitchen workspace, adhering strictly to food safety standards in production and food handling procedures
- Support cooking processes by following recipes accurately and monitoring cooking times to ensure optimal results
- Ensure proper storage of ingredients and supplies, managing inventory levels efficiently
- Follow safety protocols during food preparation, including safe knife handling, sanitation practices, and equipment usage
- Participate in sensory evaluation to ensure taste, texture, and appearance meet established quality benchmarks
- Assist with catering orders or special event preparations as needed, demonstrating flexibility in a fast-paced environment
Experience
- Previous experience working in a restaurant or food industry setting is preferred but not required; training will be provided for the right candidate
- Basic knowledge of food safety management practices and handling procedures is advantageous
- Familiarity with culinary techniques such as slicing, portioning, and meal preparation enhances performance in this role
- Experience with manual handling tasks including heavy lifting is beneficial
- Strong understanding of safety standards in production environments ensures compliance with health regulations
- Demonstrated ability to work efficiently under pressure while maintaining attention to detail
- Passion for food service, catering, or culinary arts is highly valued for growth within our team
Pay: From $17.00 per hour
Benefits:
Work Location: In person
