Job Summary
Join our dynamic team as a daytime Server Monday-Friday. Where your energy and passion for hospitality will create memorable dining experiences for our guests. In this lively role, you will be the friendly face that guides guests through their meal, ensuring quick yet exceptional service from start to finish. Your culinary knowledge, beverage expertise, and sales skills will help elevate every guest interaction, making each visit special. This paid position offers an exciting opportunity to develop your hospitality career in a vibrant, fast-paced environment.
Duties
- Greet guests warmly and assist them with seating arrangements, ensuring a welcoming atmosphere.
- Take accurate food and beverage orders using processing transactions efficiently.
- Serve food and beverages promptly and professionally, maintaining high standards of presentation and food safety.
- Manage beverage service including spirits experience, drink preparation, and cocktail crafting to delight guests’ palates.
- Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food handling protocols.
- Support guest relations by addressing inquiries, resolving issues promptly, and ensuring a positive dining experience.
- Assist with food preparation tasks when needed and uphold food safety standards at all times.
- Collaborate with team members to ensure smooth restaurant operations during busy hours.
Experience
- Previous food service experience in a restaurant or hospitality setting is highly preferred.
- Culinary experience or knowledge of food industry standards enhances your ability to serve confidently.
- Strong time management skills to handle multiple tables efficiently while maintaining excellent customer service.
- Experience in serving or host/hostess roles demonstrates guest relations skills essential for this position.
- Basic math skills for processing cash transactions accurately and managing sales effectively.
Join us as a Server where your enthusiasm fuels memorable moments! Bring your hospitality expertise, love for food and drinks, and dedication to guest satisfaction — we can’t wait to welcome you aboard!
Pay: $18.00 - $27.48 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person