TOPPER’S at The Wauwinet is currently seeking a full-time Busser for the 2026 season. This important support role assists our service team in delivering exceptional food and beverage experiences while ensuring the dining room remains pristine, organized, and guest-ready at all times.
TOPPER’S offers both à la carte and prix fixe menus featuring seasonally inspired cuisine, with an emphasis on locally sourced produce and fresh seafood—creating an unforgettable dining experience in an iconic Nantucket setting
Dining Room Attendants play a key part in maintaining the high standards of service and hospitality that TOPPER’S is known for.
Hourly Rate: $6.75/hour + tips
Supporting servers with quality food and beverage service throughout each meal period
Maintaining complete knowledge of table, seat, and station numbers, room capacity, hours of operation, and proper table setups
Staying informed on menu items, nightly specials, and “86” items
Serving water, bread and butter, coffee/tea, and other items as needed
Communicating closely with the host team for direction in cleaning and resetting tables
Clearing, cleaning, and resetting tables promptly after guest departure
Ensuring service areas remain clean, stocked, and organized
Previous experience in a similar fine dining environment is required.
Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of premier properties which includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin and Nantucket Boat Basin.
