*Overview*
Hotel Piccadilly and Mochuelo Tapas are seeking a dedicated Breakfast Cook to join our team. The ideal candidate must have a passion for food preparation and service, with experience working independatly in various culinary settings.
We are looking for a Breakfast Cook to work our daily 5AM morning shift to prepare scrambled eggs, breakfast sausages, and fried potatoes for our Hotel's complimentary breakfast. The ideal candidate would be able to prep food items at the conclusion of breakfast service for extra hours with potential to move into the Line Cook position for dinner service at Mochuelo Tapas.
*Duties*
- Prepare and cook menu items in compliance with dietary requirements
- Assist in menu planning and development
- Maintain a clean and organized kitchen environment
- Collaborate with the culinary team to ensure high-quality food production
- Support catering events as needed
*Qualifications*
- Previous experience in a restaurant, fine dining, or catering setting
- Knowledge of food industry best practices
- Ability to work efficiently in a fast-paced kitchen environment
- Strong understanding of kitchen operations and equipment
- Excellent communication and teamwork skills
If you are a skilled Breakfast/Prep Cook looking to showcase your culinary talents in a dynamic kitchen setting, we invite you to apply for this exciting opportunity.
Job Type: Part-time
Pay: From $17.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
Application Question(s):
- Will you be able to reliably work a breakfast shift that starts at 5:00 AM every morning?
Experience:
- Restaurant cooking: 3 years (Required)
Work Location: In person
