Date posted: November 5, 2025
Pay: $18.00 - $20.00 per hour
Job description:
Summary
The Sr. Production/ Production Lead is responsible for overseeing the execution of the facility production plans in the following departments. Assembly, Prep, Pizza line, Housekeeping, and Picking. The role will be roughly 20% Plan Develop and 80% Plan Execution.
Principal Responsibilities include but are not limited to:
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Execute department plans and goals.
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Drive productivity goals and expectations.
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Supervise line setup and execution.
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Understand company's GMPs, SOP, SSOP, and Product quality set by operation team, and monitor whether the Production system works properly.
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Ensure product orders are complete and yield loss documented.
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Coordinate dept plan changes with supervisors, line leads, and outside departments.
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Following up with customer shortages, damages, and misprocesses.
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The actions the person will be measured on are:
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Meet/Exceed production order fill rates.
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Product orders meet CDC dispatch goals.
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Meet productivity goals.
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Follow product specs and reduce/eliminate misprocesses.
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Fill department lead and critical roles when needed.
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Monitor dept workflow and report any issues on Quality, Productivity, Safety.
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Execute internal dept audits and report the results.
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Make real-time dept plan changes when needed. Personnel, Equipment, Production Schedule.
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Supervise line training. New Product, Cross Training, General Training, Equipment, Safety.
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Evaluate dept. plan execution and personnel.
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Understand, Collect, and Complete dept data collection. Distribute data when needed. Reports, Work orders, etc.
Specific Daily and Weekly task include but are not limited to:
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Daily Task
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Daily Supervisor Reports
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Employee Headcount and Balance
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Review Daily VTS Reports
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Update MCS
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Update Production Whiteboard
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Review Productivity
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Review Product Quality
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Review Department Operations (Assembly, Kitchen, Housekeeping, Prep, Pizza, and Picking)
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Review Department Reports (Assembly, Kitchen, Housekeeping, Prep, Pizza, and Picking)
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Product Review Meeting
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Setup Employee Training
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Complete Miscellaneous task
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Weekly Task
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Weekly Line Lead Schedule
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Weekly Department Schedule
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Weekly Employee Schedule
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RD Data Reports
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Weekly Warabeya Internal Meeting
Position Requirements
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Experience in food manufacturing
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MS Knowledge
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Excellent organization, communication, leadership, and interpersonal skills
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Ability to motivate and drive a team.
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Strong work ethic
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Time Management
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USDA and FDA knowledge and experience
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HACCP knowledge and experience
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Excellent problem-solving skills
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GMP knowledge and experience
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Bilingual- English and Spanish
Physical Demands
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Must be able to stand for an extended period. Must be able to lift anywhere from 10 to 25 lbs.
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Work Environment in moderate to high noise level that will, but not be limited to, production machinery, computers, printers, telephones, and normal communication.
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Associates are required to adhere to production schedule demands, dept rotation schedule changes, and overtime.
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Must be willing to work under various temperatures typically ranging from 40 to 95 F.