Job Overview
We are seeking energetic and experienced Bartenders and Servers to join our dynamic hospitality team! In this role, you will be the face of our establishment, delivering exceptional customer service while expertly preparing and serving beverages and food. Your enthusiasm, attention to detail, and ability to manage multiple tasks will create memorable experiences for our guests. Whether working behind the bar or at the dining area, you'll thrive in a lively environment that values professionalism, efficiency, and a positive attitude. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, hospitality-focused setting.
Responsibilities
- Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring consistency and quality.
- Take customer orders accurately using POS systems such as Aloha POS or Micros POS, processing transactions efficiently while handling cash and credit payments securely.
- Provide outstanding customer service by greeting guests warmly, answering questions about menu items, and making personalized recommendations.
- Maintain cleanliness and organization of the bar and dining areas, adhering to food safety standards and proper food handling procedures.
- Manage multiple tables or bar stations simultaneously by practicing excellent time management skills to deliver prompt service.
- Assist with food service duties during busy periods, including serving food, refilling drinks, and ensuring guest satisfaction.
- Uphold all health regulations related to food safety, alcohol service, and sanitation practices in a nightclub or banquet environment.
Requirements
- Proven experience as a bartender or server in fine dining, nightclub, banquet, or food service settings; previous retail math or hospitality experience is a plus.
- Familiarity with POS systems such as Aloha POS or Micros POS for order processing and cash handling.
- Strong customer service skills with the ability to engage guests professionally and courteously.
- Excellent time management skills to prioritize tasks efficiently during high-volume shifts.
- Knowledge of food safety standards, proper food handling techniques, and beverage preparation methods including brewing basics if applicable.
- Ability to perform basic math accurately for cash handling, sales calculations, and retail math scenarios.
- Flexibility to work evenings, weekends, and holidays as needed in a fast-paced environment such as a nightclub or catering event.
- Nice-to-have skills include banquet experience, catering knowledge, retail math proficiency, experience with food industry operations, and familiarity with brewing processes. Join us if you’re passionate about delivering memorable experiences through exceptional service! This role offers an energetic work atmosphere where your skills will shine while contributing to a vibrant hospitality environment that values professionalism and enthusiasm.
Pay: $16.00 - $30.00 per hour
Work Location: In person
