Overview: The Clinical Dietitian, RD for the Diabetes Program is responsible for educating and monitoring the Medical Nutrition Therapy for referred patients. Provides nutrition counseling to these clients and their significant others. Coordinates the clinical teaching/learning aspect of the Diabetes Management Program. Participates in the marketing of the Diabetes Management Program to clients, physicians, and organizations; providing liaison/education with and to the hospital Food/Nutrition Services, Nursing, and Medical Staff. Department Description:
Serving the community since 1961, WakeMed Health & Hospitals is the leading provider of health services in Wake County. With a mission to improve the health and well-being of our community, we are committed to providing outstanding and compassionate care. For more information, visit www.wakemed.org.
EOE
Licensure: Registered Dietitian Required Licensed Dietitian Nutritionist Required Education: Bachelor's Degree Food and Nutrition Required Master's Degree Food and Nutrition Preferred Experience: 1 Year Clinical - Dietitian/Nutritionist Required
