Reggiano’s of Celebration is looking for a skilled Pizzaiolo to join our team! We are an authentic Italian restaurant specializing in artisan-style pizzas, crafted with precision in a wood-fired oven. Line cook experience a plus
Requirements:
- 2-3 years of experience working with a wood-fired oven in an upscale dining environment.
- Ability to hand-stretch dough and maintain consistency in quality and portioning.
- Strong understanding of high-heat cooking techniques and proper oven management.
- Attention to detail in executing precise ingredient portions to maintain authenticity.
- Ability to work efficiently under pressure in a fast-paced kitchen.
- Team player with a passion for authentic Italian cuisine.
- Flexible schedule & neat appearance a must.
This position offers competitive pay based on experience. Applicants without 2-3 years of wood-fired oven experience will not be considered. If you take pride in your craft and want to be part of a high-energy, professional team, we want to hear from you!
Job Type: Full-time
Pay: $19.00 - $24.00 per hour
Benefits:
Experience:
- Restaurant experience: 1 year (Required)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Work Location: In person
