*Job Summary* We are seeking a dedicated Line Cook to join our team. The Line Cook will be responsible for preparing food items in accordance with recipes and quality standards while maintaining a clean and organized kitchen environment. *Duties* - Prepare ingredients for cooking, including washing, peeling, and chopping - Cook menu items in cooperation with the rest of the kitchen staff - Follow proper food handling procedures and ensure food safety standards are met - Set up workstations with all needed ingredients and cooking equipment - Keep a sanitized and orderly environment in the kitchen - Monitor stock levels of ingredients and supplies - Assist with inventory management and ordering supplies as needed *Skills* - Experience in a restaurant or catering kitchen setting - Knowledge of food preparation techniques and kitchen equipment - Understanding of food safety practices - Ability to work efficiently in a fast-paced environment - Proficiency with knives and other kitchen tools - Strong teamwork and communication skills If you are passionate about cooking and thrive in a dynamic kitchen environment, we welcome you to apply for the Line Cook position.
Pay: $16.00 - $19.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
Experience:
- Restaurant experience: 1 year (Required)
Shift availability:
Work Location: In person
